Policies, Strategies & Plans
Wrexham Glyndwr University is committed to understanding and managing its impact on the environment. Our mission is to work in local and global partnership to inspire and educate our students and help to drive economic, social and cultural success in our region and beyond. As an anchor institution, we will take a leading role in promoting the sustainability of our region. Our commitment to a sustainable environment will be manifested in our academic endeavours, our approach to managing and developing our campus, estates, facilities, transport, and activities, as well as our public advocacy.
As a University that aims to inspire, educate and enable success, we aim to conduct our operations to reflect best environmental practice. Our Environmental Sustainability Strategy will provide a strategic framework to influence and shape the organisation to develop and implement best practise in environmental and sustainability performance..
Our strategy will influence and shape the organisation so that it will be recognised as demonstrating best practise in environmental and sustainable excellence.
Our strategy focuses on education for sustainable development, student and staff engagement strategy and our environmental impact..
Green Champions are a network of volunteers made up from staff and students. They work together to make WGU a more sustainable & greener place to work and study. They report to the Sustainability, Environment Team and Sustainability Action Working Group.Today it is more important than ever to become a greener, more efficient university. WGU provides annual outdoor training session for all it's green champions..
Developed to support WGU's aims to invest its funds with due consideration for ethical, environmental, corporate governance and social issues. The policy applies to all staff, students and other stakeholders of the Group and aims to give stakeholders a voice in ethical, environmental and sustainability matters..
In line with WGU’s Environmental and Sustainability Policy commitment to procure in a sustainable manner, taking ethical, environmental and social factors into consideration. It has a responsibility to provide nutritious and sustainably sourced food to its customer’s..
Health Safety and Envivonment